180g (2 x 90g)
A mouth-watering caramelised biscuit base topped with refreshing lemon cheesecake and lemon curd.
Serves 2
Suitable for Vegetarians
Full Fat Soft Cheese (Milk) (25.5%), Sugar, Whipping Cream (Milk), Wheat Flour, Double Cream (milk), Water, Glucose Syrup, Concentrated Lemon Juice (2.5%), Unsalted Butter (Milk), Rapeseed Oil, Salted Butter (Milk), Candy Sugar Syrup, Clarified Butter, Modified Maize Starch, Gelling Agent (Pectin), Salt, Raising Agent (Sodium Hydrogen Carbonate), Free Range Whole Egg Powder, Cinnamon, Acidity Regulator (Citric Acid), Emulsifier (Sunflower Lecithin), Lemon Oil, Colour (Lutein)
Typical values | Energy kJ | Energy kcal | Fat | (of which saturates) | Carbohydrate | (of which sugars) | Fibre | Protein | Salt |
Per 100g | 1530 | 367 | 24.6g | 14.5g | 33.4g | 23.4g | 0.1g | 2.9g | 0.3g |
Per Pot 90g | 1377 | 330 | 22.1g | 13.1g | 30.1g | 21.1g | 0.09g | 2.6g | 0.27g |
Our iconic, handmade cheesecakes and desserts are available nationwide in selected Sainsburys, Watts Farm, Booths stores, and online.
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